Curriies4U

High-Protein Indian Meals Combo – Mutter Paneer, Dal Tadka, Punjabi Rajma & Punjabi Chole | Ready-to-Eat Meals | Pack of 4

Clean Label Promise

✔ No Palm Oil
✔ No Preservatives
✔ No MSG
✔ No Added Colours
✔ No Trans Fats

Fuel your day with the Curriies4U High-Protein Indian Meals Combo, featuring four delicious and nutritious Indian favorites: Mutter Paneer, Dal Tadka, Punjabi Rajma, and Punjabi Chole.

Crafted using Nutrition Lock Technology, these ready-to-eat meals deliver authentic homemade taste with the convenience of being ready in just 3 minutes. Made from premium ingredients and packed with plant-based protein, fiber, and wholesome goodness, this combo is perfect for busy professionals, students, fitness-conscious individuals, and families.

With Curriies4U's clean-label promise, every meal is free from palm oil, preservatives, MSG, and added colours, giving you a healthier way to enjoy authentic Indian cuisine.

• Includes Mutter Paneer, Dal Tadka, Punjabi Rajma & Punjabi Chole
• Ready-to-Eat in Just 3 Minutes
• High-Protein Indian Meal Combo
• No Palm Oil
• No Preservatives
• No MSG
• No Added Colours
• Made with Nutrition Lock Technology
• Authentic Homestyle Indian Recipes
• Shelf Stable & Travel Friendly
• Premium Quality Ingredients
• Serves Up to 2 People Per Pack

What's Included

Mutter Paneer

Soft paneer cubes and green peas cooked in a rich tomato-based curry with authentic Indian spices.

Dal Tadka

Yellow lentils tempered with aromatic spices and slow-cooked in a flavorful tomato gravy.

Punjabi Rajma

Protein-rich red kidney beans simmered in a traditional Punjabi-style curry.

Punjabi Chole

Whole chickpeas cooked in a hearty North Indian gravy infused with aromatic spices.

How to Use

Hot Water Method

1. Immerse unopened pouch in boiling water.
2. Heat for 3–5 minutes.
3. Open carefully and serve hot.

Microwave Method

1. Transfer contents into a microwave-safe bowl.
2. Heat for 1–2 minutes.
3. Stir and enjoy.

Pan Heating Method

1. Empty contents into a pan.
2. Heat for 2–3 minutes.
3. Serve hot.